Mistakes of the Rookie Race Director
I love the show Restaurant Impossible on the Food Network. If you’ve never seen the show, the premise is that a failing restaurant calls in Chef Robert Irvine, who has
I love the show Restaurant Impossible on the Food Network. If you’ve never seen the show, the premise is that a failing restaurant calls in Chef Robert Irvine, who has
One of the questions that I get asked the most from race directors is when should I have my race. I always respond with an answer the does little
It’s 2012 and I think it’s safe to say the Internet is here to stay. That means if you are a race director, your race should have a website. However,
I was wrong. I’ve been to a few local races where they took credit cards as a form of pavement and always wondered, why were they were so accommodating?
Apple CEO Tim Cook in a recent earnings call stated that at Apple “We believe in simple, not the complex.” I’m a firm believer in Kelly Johnson’s KISS
I ran two 5Ks in 2010 that was close to a tenth of a mile to short, is measuring a race course really that difficult? If you advertise
I’m going to let you in on a secret. At RunColo we send out a monthly e-blast where upcoming races can advertise their event. I’ve gotten good, really good
Anyone who has run a race has incurred the agony of showing up on race morning and getting in line to pick up your bib and chip and wondering why
After timing large races, we often get a few questions from runners asking why results are not posted by chip time and instead by gun time. Isn’t that the whole